German cookery for the American home
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- Publication date
- 1910
- Topics
- Cookery, German, cbk
- Publisher
- New York : Baker and Taylor
- Collection
- cornell; americana
- Contributor
- Cornell University Library
- Language
- English
- Item Size
- 195.6M
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Originally published in England in 1906 under title: German Cookery for the English Kitchen
Rare Annex copy 1: Gift of Mr. & Mrs. Carl A. Rietz
236 p. ; 22 cm
Originally published in England in 1906 under title: German Cookery for the English Kitchen
Rare Annex copy 1: Gift of Mr. & Mrs. Carl A. Rietz
236 p. ; 22 cm
- Addeddate
- 2009-10-25 02:50:47
- Associated-names
- Oswald, Ella. German cookery for the American home
- Bookplateleaf
- 0002
- Camera
- EOS-1Ds MarkII
- Foldoutcount
- 0
- Identifier
- cu31924000655971
- Identifier-ark
- ark:/13960/t7pn9nm0t
- Lcamid
- 331276
- Ocr
- ABBYY FineReader 8.0
- Openlibrary_edition
- OL24167481M
- Openlibrary_work
- OL16523030W
- Pages
- 264
- Ppi
- 300
- Rcamid
- 347516
- Scandate
- 20080708220820
- Scanner
- Kirtas APT 2400
- Worldcat (source edition)
- 6495763
- Full catalog record
- MARCXML
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